Hospitality & Kitchen Signs

Hospitality & Kitchen Signs are visual communication tools used in various settings related to hospitality and food preparation, such as hotels, restaurants, cafes, and commercial kitchens. These signs are critical in promoting safety, efficiency, and organisation in these environments. 

They convey important messages to employees, customers, and visitors quickly and clearly. These messages can include warnings about potential hazards, instructions on proper hygiene and food handling, information about emergency exits, and guidelines for maintaining a clean and safe workspace.

In Australia, these signs must comply with the Australian Standard AS 1319-1994, which provides guidelines on the design and use of safety signs. The standard defines specific colours and shapes for different signs to ensure easy recognition and understanding.

Hospitality and Kitchen signs are crucial in promoting safety, preventing accidents, and maintaining a hygienic environment in hospitality and kitchen settings. By using standardised colours and shapes, they help ensure that the messages they convey are easily understood by everyone, regardless of language barriers or reading abilities.